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Fufu comes under different names and is consumed in most African countries south of the Sahara. Fufu is a firm, steamed dumpling made from grains and African yams. Served with your choice of stews. 22. House Fufu (Wheat) VIEW Served with your choice of Stews: Egusi (See description under African Favorites) $10.75 Um’bido Made with peanuts and spinach with chicken breast. $10.75 Maafe A chicken / peanut stew cooked with assorted vegetables and mushrooms. $10.75 Extra Fufu $5.00 |
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23. Egusi Stew with Cassava Fufu (Manioc) Made from Cassava yams. $12.50 Extra Manioc $6.00  24. Egusi Stew with Pounded Yam Made with African Malanga yams. $12.50 Extra Pounded Yam $6.00 Extra Manioc $6.00 |
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